Jicama Carrot Slaw – Diamond Hill CrossFit
Call Us: (401) 721-5582

Jicama Carrot Slaw

31
Mar

Jicama Carrot Slaw

Ingredients:

  • 1 cup carrots, shredded
  • 1 cup jicama, shredded
  • 2 Tablespoons chipotle mayo 
  • 3 Tablespoons chopped cilantro
  • Juice of 1/2 a lime
  • Salt and pepper to taste

DSC_0271

Directions:

  1. Use a box grater or a food processor with a shredder blade to shred the carrots and jicama. Bonus tip: buy pre-shredded carrots to save time (though they are usually more expensive).
  2. Combine the shredded carrots and jicama in a large bowl. Add the chipotle mayo, cilantro, and lime juice.
  3. Stir until combined well. Add salt and pepper to taste.
  4. Chill for best flavor.

Leave a Reply